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Try our comforting Apple Cider Cocktail in time for Winter!

Ingredients:

  • 1 cup Apple Juice
  • 345 ml DRY Cider
  • 30ml Gold Rum
  • 3 tbsp Cinnamon Simple Syrup
  • 1 tbsp Lemon Juice

NB Cinnamon Simple Syrup (4 cinnamon sticks, 3/4 cup sugar , 1cup water)
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Prepare cinnamon simple syrup: Combine water, sugar and sticks in a medium saucepan. Heat until sugar has completely melted. Set aside and cool.

In a shaker, combine apple juice, rum, syrup and lemon juice. Add two cups of ice and shake again. Pour into tumbler, top with dry cider and garnish with apple slices and cinnamon.
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Enjoy responsibly