Easter in a Glass!
The Bayfield’s Chocolate Martini is a decadent cocktail perfect to leave out for the Easter Bunny!
- 45ml Chocolate Liqueur
- 15ml Vodka
- 45ml Creme de Cacao
Combine all ingredients in a Cocktail Shaker with ice, shake vigorously for 10-15 seconds until ice cold. Strain into a martini glass and serve. Optional, but if you want to get a bit fancy, grate some fresh dark chocolate on top.