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Maker’s Mark Bourbon is full-flavoured, yet remarkably easy to drink, Maker’s Mark has a taste that took years to perfect. Then, they spent the next 40 years making sure that taste never changed. Five years, seven years or eight years, they’re just numbers. At Maker’s Mark, they never age their whiskey for any specified amount of time. Instead, their tasting panel, including the master distiller, tastes each batch no less than five times during the maturation process. It is ready only when they say it is ready. And they haven’t been wrong yet.
Product details such as images, bottles, labels, vintages etc may change from our suppliers without notice.
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