Additional information
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To create The Nectar d’Or, Glenmorangie take the delicate, fruity spirit of their giraffe-high stills and age it in American oak bourbon casks along with casks that once held Sauternes sweet white wine. The outcome is like a silky dessert-filled daydream of white chocolate swirled with lemon cream, crème caramel, almond croissants… all balanced by a soft drumbeat of spice. Each sip is like sending your senses on holiday to a French patisserie.
Product details such as images, bottles, labels, vintages etc may change from our suppliers without notice.
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