Deep ruby red with flecks of purple in the glass. On the nose bramble berries and mulberries with hints of cloves, richly aromatic curry spices, and a hint of orange zest. A complex array of dark berries meld with raspberry, dark chocolate and star anise. The wines rich fruit and spice is balanced with subtle oak, and velvety tannins, which combine to deliver an intense, yet elegant finish. Enjoy with a crown rib roast of beef, garlic and herb infused carrots and spring vegetables roasted with copious volumes of your best local olive oil.
Product details such as images, bottles, labels, vintages etc may change from our suppliers without notice.
Each
Non-Members
$20.99 in any six
$22.99
per single bottle
In Store The Belrose Hotel 
Free Local Delivery when you spend $150
Click & Collect Ready in 60 mintues instore
Next Day Local Delivery Order before 6pm for next-day Guaranteed local delivery. Check your postcode here| Size | |
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| Food | An ideal accompaniment to lamb cutlets, beef rib roast or mature cheeses |
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| Disclaimer | If a specific vintage is required please contact Bayfield’s in advance of placing your order. |
