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Disclaimer | If a specific vintage is required please contact Bayfield’s in advance of placing your order. |
Food | Duck Breast with Pomegranate-Citrus Glaze |
The first sip reveals dark cherry and strawberry with layers of gamey notes. A texturally creamy wine with cherry stone acidity dancing a fine line across the palate. Subtle oak cradles the fruit and keeps the wine fresh and bright.
Product details such as images, bottles, labels, vintages etc may change from our suppliers without notice.
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