Shrimp and shellfish, smoked salmon, caviar, fried calamari, and oysters
Palest lemon, green hues in the glass. A bouquet of lemon sorbet, cracked wheat and fresh green apple. Clean lemon, lime and minerality on the palatte. Fine bead and taut acid length.
Food Suggestions: Lobster, Oysters, Truffle Risotto, Flambe Peaches, Creme Brûlée, Candlelight!
Product details such as images, bottles, labels, vintages etc may change from our suppliers without notice.